Black Forest Yoghurt Bowl

Breakfast
Written By Anna Wallace

Ingredients

  • 125g full-fat Greek yoghurt
  • 1 tsp no-added-sugar cacao powder (or unsweetened cocoa powder)
  • 1 tsp maple syrup (or honey)
  • 1 tbsp no added sugar muesli (or granola) *
  • 75g frozen black forest fruits mix (a mix of cherries, blackberries, blueberries, blackcurrants), defrosted

Instructions

  1. In a bowl, combine the Greek yoghurt, cacao/cocoa powder and maple syrup. Mix well until smooth and fully combined.

  2. Top with the muesli (or granola) and the defrosted black forest fruits.

Note - The WLA Almond and Chocolate Granola recipe would work well here (See Recipe Collection).

 

Breakfast

 

Serves: 1

 
Anna Wallace

Registered Associate Nutritionist, owner of the Weight Loss Academy and coach.

http://www.wearewla.com
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