Shredded Wheat With Berries

Ingredients

• 2 shredded wheat biscuits

• 125ml (½ cup) (4½ fl oz) semi-skimmed milk (or preferred choice)

• 1 tbsp (0.75 Aus tbsp – 15ml) full-fat Greek yoghurt (optional)

• 15 fresh raspberries or blueberries

Instructions

1. Add the shredded wheat to a serving bowl along with the milk.

2. To serve, add the yoghurt, top with the berries and enjoy!

Breakfast

Serves: 1