Lemon and Blueberry Overnight Oats
Ingredients
- 40g porridge oats
- 125ml semi-skimmed milk (or preferred choice)
- 1 tsp honey
- 1 tsp lemon juice
- 1 tsp lemon zest
- 1 tsp chia seeds
- 1 tbsp full-fat Greek yoghurt
- 10 blueberries
Instructions:
Place all the ingredients except the blueberries in a container and stir well.
Cover with a lid and place in the fridge overnight.
To serve, take the overnight oats out of the fridge and top with blueberries.
Top Tip
Advance prep – make the night before.