Energy Balls

Ingredients

• 1 banana
• 135g smooth peanut butter
• 160g jumbo porridge oats
• 60g dark chocolate chips
• 1 tbsp honey
• 35g of ground flaxseed/linseed

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Instructions:

1. Mash the banana in a bowl to a smooth texture.

2. Add the smooth peanut butter, oats, chocolate chips and honey and mix well. 

3. Pour out the ground flaxseed onto a plate.

4. Take a small amount of banana mixture and roll into a ball slightly smaller than a golf ball

5. Roll the ball into the flaxseed/linseed to coat it

6. Place the balls into the fridge to set

Top Tip

Store the balls in the fridge for 3 to 4 days or freeze for another day

Snack

Serves: Approx 18 to 20 balls depending on size, 2 small or 1 large is considered a bigger snack