Chicken Caesar Salad (MC)

Ingredients

  • 1 chicken fillet
  • 2 bacon slices
  • 1 bowl of iceberg lettuce
  • 2 tbsp parmesan flakes
  • 3 tbsp of croutons
  • 1 heaped tbsp of real caesar dressing
  • Black pepper and herbs (optional)

Instructions:

  1. Begin by grilling/baking chicken fillet and  bacon slices. 

  2. In a bowl add the lettuce, parmesan, croutons  and dressing. 

  3. Mix around until all salad is covered in  dressing. 

  4. Add some seasoning if desired, such as black  pepper or herbs. 

  5. When chicken and bacon are ready, slice and  add to salad then serve.

 

Lunch

 

Serves: 1

 

Medium Carb

Anna Wallace

Registered Associate Nutritionist, owner of the Weight Loss Academy and coach.

http://www.wearewla.com
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Zesty Butternut Squash and Chickpea Stew (MC)

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Veggie Satay Noodles (HC)