Build Your Own Salad (LC)

Ingredients

  • Your choice of salads (lettuce, tomatoes, peppers, red onions, cucumber, olives, jalapenos, sweetcorn, pickles)
  • Your choice of protein (approx. 2 ham slices, 100g turkey breast, 100g rotisserie-style chicken, 100g chicken tikka, 2 boiled eggs etc.)
  • Your choice of cheese (30g American-style, shredded mozzarella, cheddar blend) - optional
  • Add a sauce or condiment (1 tsp honey mustard dressing, sweet onion, creamy Caesar sauce, teriyaki sauce etc.) *

Instructions

  1. No cooking required - this is assembled fresh at any salad counter, or you could make it at home.

  2. Just choose your favourites from each category and enjoy!

* Note - Ask or serve your sauce or condiment on the side.

If eating out, the portion sizes listed above are a helpful guide. It may not always be possible to provide exact amounts.

See the Food Swap List for more protein ideas.

Recipe Home
 

Lunch

 

Serves: 1

 
Anna Wallace

Registered Associate Nutritionist, owner of the Weight Loss Academy and coach.

http://www.wearewla.com
Previous
Previous

Roasted Sweet Potato and Hummus Salad Bowl (HC)

Next
Next

Chicken & Broccoli Salad (LC)