Breaded Fish + Veggies (HC)

Ingredients

• 1 fillet of breaded fish (shop-bought)*

• Portion of vegetables of your choice (e.g., mixed salad, frozen veg medley, frozen peas/sweetcorn)

• 1 tsp ketchup or mayonnaise

Instructions

1. Cook the breaded fish according to the packet instructions or your preferred method (oven or air-fryer).

2. Prepare the vegetables by steaming, boiling, or microwaving until cooked to your liking.

3. Serve the fish with the vegetables and chosen condiment on the side and enjoy!

*Note - When choosing shop-bought breaded fish, look for options that:

• Contain a high percentage of fish fillet

• Have more green and amber traffic light labels, with fewer reds

• Contain shorter ingredient lists with minimal preservatives and additives

Dinner

Serves: 1